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Appearance: Clear, bright. Light-golden core.
Nose: Medium aromatic intensity. Stone fruit, herbal tea, lemongrass, orange sherbet.
Palate: Medium acid, medium body. Apricot, candied orange, hint of tropical notes like guava and papaya.
Quality: Very Good. An elegant expression of Viognier. Drinking well now.
Food Pairing: Hard and soft cheeses, chicken satay, East Indian Korma curry, coconut-based dishes, root vegetables with buttery saffron rice, and Lobster Thermidor.
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