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Its unique character comes from the skillful blending of traditional aged rums from the Uitvlugt Savalle Still and the Enmore wooden Coffey Still.
Exceptionally versatile, it can be enjoyed straight, on the rocks or for creating premium cocktails.
Lively with a dried tropical fruit nose with aromas of caramel, butterscotch and molasses. A vibrant spicy entry leads to an evolving palate of fruit, caramel and toasted coconut, fading to a vanilla-tinted glow.
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