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Rich peat, candied orange peels and a light breeze of coastal air. Fresh orange and honeyed barley notes, surrounded by peat smoke. A hint of crumbly sea-side fudge glows in the centre.
Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance. Named World
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