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Generous fruit and stoney aromas follow through on the palate which shows great balance of fruit and minerality. The tannins are very fine – present, but not aggressive.
A fresh and bright Merlot. The nose consists of cranberry, cassis, and cherry. Flavours of walnut, cherry, and chocolate come together on the full bodied palate. Pairs perfectly with red meat.
Beautiful complex aromas that are juicy, peppery, and bright. Medium bodied on the palate, very refreshing, with fine, assertive tannins. Classic match to peppercorn steak or grilled sausages.
Aromas of clove spice and Maraschino cherries, with hints of tilled earth, cinnamon and clove. A core of velvety tannins enveloped by sweet berry fruit and a light mineral note emerge in the middle. Very dry, light to medium bodied palate with fresh cherr
Vinifera grape Cabernet Franc translate as an Icewine into strawberry like aromas and flavours. The colour comes from pressing only as there is no skin contact during fermentation. The earlier it is harvested, the darker the colour and the deeper the flav
Layered and bold, entices you with pronounced aromas of ripe dark fruits, star anise, cloves, and subtle vanilla notes. The palate offers bold push fruit, primarily dried cranberry, huckleberry, and blackberry. Ripe tannins and a pleasing frame of acidity
The nose is a mix of savoury licorice and leather with bits of orange peel and cedar. The attack is medium weight with frim dry tannins, plenty of oak, coffee and spice, with a persistent burn in the warm finish.
Deep cherry red. Enticing bouquet of eucalyptus, Okanagan sage, and cherry. Soft coffee and cocoa flavour. Pairs with pasta, or grilled, barbequed, slow-cooked or roasted red and white meat.
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