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Grüner Veltliner


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Aromas of rock flour, a dash of peppercorns paired with vegetal blossom tones, dried herbs and rhuba
Green walnut, elder flowers and citrus fruit, some cereals, nuts and cornflakes, very dry and fresh.
Aromas of anise, dried grasses, and white pepper are framed by warm, bronzed minerality and a strong
Cherry blossom, anise, flint; zingy with dense minty mineral, light but curiously dense. Generous sp

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